Preparation time: 15 minutes
Cooking time: 5 minutes
Difficulty: Easy
A quick recipe, suitable for any occasion: whether it's a quick lunch, an aperitif with friends, or a picnic in nature.
A classic way to use preserved foods in cooking, with the flavor of products in oil and vinegar.
Ham and cheese toast, with an extra touch of flavor.
Loved by everyone, convenient, easy, and delicious.
INGREDIENTS:
- Slices of Sandwich Bread
- Cooked Ham
- Cheese Slices
- Belotti Filling
PREPARATION:
- Lightly heat the bread slices on both sides on a griddle.
- Choose your favorite cooked ham and arrange a few slices on the bread.
- Add your cheese, forming an even layer.
- Add the Belotti Filling to taste. The more you add, the more flavor!
- Close the toast with the remaining slice of bread.
- Make the outside crispy by leaving it on the hot griddle for a few minutes, turning it occasionally.
This is the most classic version of toast, with the addition of Belotti Filling, but let your imagination and chef skills run wild.
Combine your favorite ingredients and create your own toast with Belotti preserved foods!
