Surimi based slices

HISTORY

The slices of surimi in oil are a real culinary treasure. Prepared with care and skill, these thin slices of surimi are lovingly preserved in a precious oil which enhances their flavor and texture.

Surimi, a delicious fish-based food, is transformed into delicious slices that retain all the freshness and succulence of the sea. Their soft and inviting texture blends harmoniously with the oil, creating a unique taste experience.

The oil used to preserve the slices of surimi gives an aromatic delicacy that goes perfectly with the slightly sweet taste of the fish. Each bite offers an intense and enveloping taste pleasure, giving a sensation of freshness and delicacy.

Chunks of surimi in oil are a versatile option in the kitchen. They can be used to enrich salads, sushi, rolls or to create tasty appetizers. Their versatility and delicate flavor make them perfect for satisfying every palate.

INGREDIENTS

SURIMI SLICES 314 ml:

Surimi-based slices (62%) [water, surimi (37%), (fish pulp, potato starch, wheat starch, salt, sugar, rapeseed oil, powdered egg white, flavour enhancers: E621, E631, E635; flavourings (contains crustaceans and soya), colourings: E160c, E170)], sunflower oil, salt. Acidity corrector: citric acid. Antioxidant: L-ascorbic acid.

Keep refrigerated after opening.

SURIMI SLICES 1700 ml:

Surimi-based slices (62%) [water, surimi (37%), (fish pulp, potato starch, wheat starch, salt, sugar, rapeseed oil, powdered egg white, flavour enhancers: E621, E631, E635; flavourings (contains crustaceans and soya), colourings: E160c, E170)], sunflower oil, salt. Acidity corrector: citric acid. Antioxidant: L-ascorbic acid.

Keep refrigerated after opening.

NUTRITIONAL VALUES

AVERAGE NUTRITIONAL VALUES for 100 g of product drained:

Energy: 562 kJ/ 135 kcal

Fats: 7,0 g of which saturated fatty acids 0.8 g

Carbohydrates: 13 g of which sugars 0.5 g

Fibre: 1.7g

Proteins: 4 g

Salt: 4 g

WEIGHTS