Borettane onions in Balsamic Vinegar of Modena
HISTORY
In the heart of the enchanting Emilian countryside, a secret was hidden in the fields. The Borettane onions, with their sweetness and softness, were carefully selected and processed as soon as they were picked.
The balsamic vinegar, precious elixir dark as ebony, caressed the onions with its complexity of flavours.
Each onion, delicately wrapped in the unmistakable scent of vinegar, was transformed into a tasty treasure.
The Borettane onions in balsamic vinegar were a masterpiece of balance between sweetness and acidity.
And so, between the sweet embrace of the onions and the complexity of the balsamic vinegar, a tale of taste and passion was revealed, capable of touching the deepest chords of the heart.
INGREDIENTS
BORETTANE ONIONS IN BALSAMIC VINEGAR OF MODENA 314 ml:
Borettane onions, water, Balsamic Vinegar of Modena (10%) [wine vinegar (wine, water, antioxidant: sulphites), grape must, colouring: caramel E 150d (contains sulphites)] sugar, salt, olive oil. Antioxidant: sulphur dioxide.
Keep refrigerated after opening.
BORETTANE ONIONS IN BALSAMIC VINEGAR OF MODENA 1700 ml:
Borettane onions, water, Balsamic Vinegar of Modena (10%) [wine vinegar (wine, water, antioxidant: sulphites), grape must, colouring: caramel E 150d (contains sulphites)] sugar, salt, olive oil. Antioxidant: sulphur dioxide.
Keep refrigerated after opening.
NUTRITIONAL VALUES
AVERAGE NUTRITIONAL VALUES per 100 g of product drained:
Energy: 160 kJ/ 38 kcal
Fats: 0 g of which saturated fatty acids 0 g
Carbohydrates: 7.6 g of which sugars 7.4 g
Fibre: 2.1 g
Proteins: 0.8 g
Salt: 1.7 g
WEIGHTS
| JAR VOLUME | NET WEIGHT | DRAINED WEIGHT |
| 314 ml - orcio | 290 g | 170 g |
| 1700 ml | 1600 g | 1000 g |
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How to enjoy it
How to enjoy it
Ingredients
Ingredients
Weights
Weights
Nutritional values
Nutritional values
Borettana onion and balsamic: a refined balance