In the heart of an old farmhouse, an enveloping scent of vinegar and onions hovered in the air.
The Borettane onions, elegant and with an intense colour, were harvested with love and transformed into a unique delicacy.
The onions, expertly worked by hand, found their home in an ancient glass jar, filled with a ruby-colored liquid: red wine vinegar.
Slowly, over the days, the onions transformed, absorbing the flavors and aromas of the vinegar.
A bite of these onions was a journey through time, a rediscovery of the roots and stories handed down from generation to generation.
They were an invitation to slow down, to savor every single moment, to recognize the value of genuine products and to celebrate the beauty of simple things.
Onions, water, wine vinegar (wine, sulphites), salt, sugar. Antioxidant: sulfur dioxide
After opening, keep refrigerated.
NUTRITIONAL DECLARATION per 100 g of drained product:
Fats: 0.6 g of which 0.2 g saturated fatty acids
Carbohydrates: 4.3 g of which sugars 4.3 g
Proteins: 0.7 g
Salt: 1.8 g
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