Aubergines
HISTORY
In the Apulian countryside, where the sun shines generously, aubergines thrive.
The aubergines, chosen with care and love, are cut into thin slices and left to rest to reveal all their sweetness.
Then, with care and delicacy, they are immersed in oil, where they embrace the Mediterranean spices.
INGREDIENTS
AUBERGINES 314 ml:
Aubergines (62%), sunflower oil, peppers, salt, sugar, garlic, spices, aromatic herbs. Antioxidant: sulphur dioxide.
Keep refrigerated after opening.
AUBERGINES 1700 ml:
Aubergines (64%), sunflower oil, peppers, salt, sugar, garlic, spices, aromatic herbs. Antioxidant: sulphur dioxide.
Keep refrigerated after opening.
NUTRITIONAL VALUES
AVERAGE NUTRITIONAL VALUES for 100 g of product drained:
Energy: 288 kJ/ 70 kcal
Fats: 5.5 g of which saturated fatty acids 0.8 g
Carbohydrates: 2.5 g of which sugars 2.4 g
Fibre: 3.7 g
Proteins: 0.7 g
Salt: 1.3 g
WEIGHTS
| JAR VOLUME | NET WEIGHT |
| 314 ml | 280 g |
| 1700 ml | 1550 g |
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How to enjoy it
How to enjoy it
Ingredients
Ingredients
Weights
Weights
Nutritional values
Nutritional values
Traditional Apulian aubergines, ready to serve
